Commercial Piyaju Recipe
A commercial piyaju recipe yielding about 120 crisp masoor dal fritters, with controlled soaking, coarse grinding, frying, holding and portioning.
- Yield:
- about 120 pieces or 40 plates
- Total:
- 5 hr 15 min
- Difficulty:
- Medium
Dried red chilli flakes
Used in 1 recipes
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- Salt82
- Soybean oil57
- Garlic paste43
- Ginger paste43
- Water43
- Onion36
- Sugar34
- Turmeric powder33
- Red chilli powder32
- Green chillies27
- Green cardamom25
- Coriander powder22
- Cumin powder22
- Garam masala powder21
- Ghee21
- Green chilli21
- Bay leaves20
- Cinnamon20
- Eggs20
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- Cornflour18
- Lemon juice17
- Mustard oil17
- Black pepper16
- Ginger16
- Hot water16
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- Fine salt14
- Light soy sauce13
- Cloves12
- Maida12
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- Black pepper powder11
- Fresh coriander11
- Granulated sugar11
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- Chinigura rice9