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RosuiiRosuii

Pistachios

Used in 3 recipes

Commercial Bangladeshi Shemai Recipe

A commercial Bangladeshi shemai recipe for about 40 portions, with controlled roasting, milk reduction, Eid-scale production and service guidance.

Yield:
about 40 plates at 180 g each
Total:
1 hr 20 min
Difficulty:
Medium

Commercial Roshmalai Recipe

A commercial roshmalai recipe yielding 80 soft chhana discs and about 40 controlled portions, with practical guidance for boiling, chilling and service.

Yield:
about 40 plates
Total:
7 hr
Difficulty:
Hard

Commercial Firni Recipe

A commercial firni recipe yielding 40 clay bowls, with controlled milk reduction, fine ground-rice texture, safe chilling and accurate portioning.

Yield:
about 40 clay bowls (170 g each)
Total:
1 hr 15 min
Difficulty:
Medium

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