Sizes and custom options
Cake sizes, flavours, messages, candles and packaging can change the price and preparation notes on every order.
For bakeries & confectioneries
Bakery POS software for Bangladesh
For a bakery counter, Rosuii combines product variations and billing on Free with inventory, purchasing, production and online orders from Starter. Enable recipe deduction for configured items or sizes and test cancellation credits. Recipes use each stock item's own unit; no unit conversion, sub-recipes or yield factor is offered.
Product variationsProduction + wastage records
Where bakery operations lose control
Many products, short shelf lives and custom orders create more moving parts than a simple till can show.
Raw material runs short
Flour, cream, butter and packaging have different units and lead times, so a missing item can halt a production batch.
Production is recorded late
When finished goods and raw-material use are written down after the shift, yield and available stock become hard to trust.
Unsold stock becomes waste
Perishable products need deliberate wastage records so owners can see which item, reason and shift caused the loss.
How Rosuii supports a bakery workflow
Connect the counter, purchase and production records while keeping current automation limits visible.
Flexible counter POS
Sell dine-in, takeaway or delivery items with variations, add-ons, combos and line notes for sizes and custom requests.
Purchasing and stock
Manage suppliers, purchase orders, receiving, stock levels and low-stock alerts in branch-aware inventory.
Production batch records
Record production output and raw-material use through the production workflow rather than relying only on end-of-day memory.
Visible wastage
Record wasted quantity and reason so loss is part of the operating record instead of disappearing from stock without explanation.
- POS with sizes, variations, add-ons and notes
- KOT or production ticket handoff
- Suppliers, purchase orders and stock receiving
- Production and wastage recording
- Low-stock alerts and inventory reports
- Direct online ordering from Starter
Bakery POS software — common questions
Last verified against the product:
Which POS is suitable for a bakery in Bangladesh?
A bakery POS should support product sizes and add-ons at the counter, plus purchasing, production and wastage records behind it. Rosuii connects those workflows in Bangla and English. Confirm your daily order volume, printer setup and whether you need online ordering before choosing a plan.
How much does Rosuii cost for a bakery?
Rosuii starts at ৳0 on Free for 1 branch and 20 orders a day. Starter is ৳500/month, Growth ৳1,200/month and Pro ৳2,500/month, with annual prices also published. Inventory and purchasing start on Starter.
Can Rosuii track bakery production and wastage?
Yes. From Starter, record purchasing, production and wastage. Enable recipe-based deduction in Settings → Cost of Goods and configure each item or size in the stock item's own unit. Orders deduct ingredients and cancellation credits them back. There is no unit conversion, sub-recipe or yield factor.
Can customers order bakery products online?
Yes. Online ordering begins on Starter through a branded storefront on the bakery's Rosuii subdomain. Customers can browse available items, add options and submit an eligible order. Online ordering and live status updates require connectivity.
Test this workflow before your first shift
Test one single item and a mixed box with the configured prices. Record production and wastage online; a cached inventory view does not make stock administration work offline.
Check Windows POS devices and setupConnect your bakery counter and stock records
Start with the POS, add your products and test the purchase-to-production workflow against the plan limits you need.